Alaskan Sunrise

Dark Chocolate · Dried Fruit · Earthy Finish
A deeply expressive wet-hulled coffee with a full, velvety body and restrained acidity. Dark chocolate leads into mellow dried-fruit sweetness, followed by subtle cedar-like character and a lingering earthy finish.

Traditionally hand-harvested by smallholder farmers and processed using Sumatra’s giling basah method: the coffee is pulped, briefly fermented and washed, then hulled while still moist before its final drying.